Week 3: Great Es-Scape-tations

I have a confession to make. Last year I didn't use my garlic scapes. I know. I know. I had every intention to pickle them, or add them to a quiche, or make pesto. But, at the end of the day- I didn't pass muster on these alliums. 

But this year, I come prepared with the NYT Green Garlic Toast recipe that is so quick and easy (and delicious, apparently) that I have exactly zero reasons to default to my wasteful ways. 

For the sake of getting this out there quickly I've provided a list of your scheduled produce below. 

What is in the CSA share this week:

  • kale
  • chard
  • beets
  • sugar snap peas
  • zucchini
  • radishes
  • garlic scapes
  • baby carrots
  • oregano
  • fennel

This week's Cardinal To Go Cocktail: TBA

I will be sure to fill you all in on how it went with the toast. Not because I doubt that butter, garlic, cheese, and crusty bread could be anything BUT amazing- but because I need some garlic accountability. What are your plans with your garlic gifts this week?!